Pyros World International PVT LTD
HEALTHY AND ALL ORGANIC FOOD ITEMS
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Diet Muesli – Global Specifications
Product Overview
- Product Type: Breakfast Cereal / Health Food
- Product Name: Diet Muesli
- Ingredient Source: Rolled Oats, Whole Grains, Dried Fruits, Nuts & Seeds
- Part Used: Grains, Seeds, Nuts, Dried Fruits
- Category: Retail, Food Service, Nutraceutical & Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Sorting → Roasting (Optional) → Mixing → Quality Check → Packing
- No Artificial Color / Flavor / Preservatives (Natural Sweeteners Allowed)
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
- Gluten-Free Option Available (If Applicable)
Core Physical Specifications
- Moisture: Max 8%
- Color: Natural Golden Brown with Visible Grains & Fruits
- Odor: Fresh, Nutty, Cereal Aroma
- Taste: Mildly Sweet, Nutty, Cereal Flavor
- Texture: Crisp, Non-Sticky, Pourable
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
- Particle Size: Uniform Rolled Grains & Fruit Pieces
Food Safety
- Strict Hygienic Processing
- Salmonella: Absent
- E. coli: Absent
- Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Aflatoxin / Ochratoxin: Within Codex / EU Limits
- CFU / TPC: As Per Regional Standard
Drying & Storage
- Ingredients Properly Dried for Crispness
- Dry, Clean, Ventilated Warehouse Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Direct Sunlight
Packing Requirements
- Inner Packing: PE / Aluminum Foil / Kraft Liner / Stand-up Pouch
- Outer Packing: 15 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Flushing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List & Allergen Declaration
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Health Consumers, Breakfast & Food Service
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Mixed Fruit Muesli – Global Specifications
Product Overview
- Product Type: Breakfast Cereal / Health Food
- Product Name: Mixed Fruit Muesli
- Ingredient Source: Rolled Oats, Whole Grains, Dried Fruits, Nuts & Seeds
- Part Used: Grains, Dried Fruits, Seeds, Nuts
- Category: Retail, Food Service, Nutraceutical & Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Sorting → Roasting (Optional) → Mixing → Quality Check → Packing
- No Artificial Color / Flavor / Preservatives (Natural Sweeteners Allowed)
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
- Gluten-Free Option Available (If Applicable)
Core Physical Specifications
- Moisture: Max 8%
- Color: Natural Golden Brown with Visible Fruits & Nuts
- Odor: Fresh, Nutty, Fruity Aroma
- Taste: Mildly Sweet, Nutty, Fruity Flavor
- Texture: Crisp, Non-Sticky, Easy to Pour
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
- Particle Size: Uniform Rolled Grains & Fruit Pieces
Food Safety
- Strict Hygienic Processing
- Salmonella: Absent
- E. coli: Absent
- Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Aflatoxin / Ochratoxin: Within Codex / EU Limits
- CFU / TPC: As Per Regional Standard
Drying & Storage
- Ingredients Properly Dried for Crispness
- Dry, Clean, Ventilated Warehouse Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Direct Sunlight
Packing Requirements
- Inner Packing: PE / Aluminum Foil / Kraft Liner / Stand-up Pouch
- Outer Packing: 20 kg / 25 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Flushing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List & Allergen Declaration
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Health Consumers, Breakfast & Food Service
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Rolled Oats – Global Specifications
Product Overview
- Product Type: Cereal / Health Food
- Product Name: Rolled Oats
- Botanical Name: Avena sativa L.
- Part Used: Whole Oat Grains
- Category: Retail, Food Service, Nutraceutical & Breakfast Cereal Use
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Dehulling → Steaming → Rolling → Flaking → Roasting (Optional) → Metal Detection → Packing
- No Artificial Color / Flavor / Preservatives
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
- Gluten-Free Option Available (If Applicable)
Core Physical Specifications
- Moisture: Max 8%
- Color: Natural Creamy Light Brown
- Odor: Mild, Nutty Cereal Aroma
- Taste: Mild, Slightly Sweet, Nutty Flavor
- Texture: Soft, Easy to Cook / Soak
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
- Flake Size: Uniform (0.5–1.0 cm)
Food Safety
- Strict Hygienic Processing
- Salmonella: Absent
- E. coli: Absent
- Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Aflatoxin: Within Codex / EU Limits
- CFU / TPC: As Per Regional Standard
Drying & Storage
- Proper Drying for Shelf Life
- Dry, Clean, Ventilated Warehouse Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Direct Sunlight
Packing Requirements
- Inner Packing: Food-grade PE / Aluminum Foil / Kraft Liner
- Outer Packing: 30 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Flushing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List & Allergen Declaration
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Breakfast, Food Service & Nutraceutical Use
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Ragi Biscuits – Global Specifications
Product Overview
- Product Type: Health / Gluten-Friendly Biscuit
- Product Name: Ragi Biscuits
- Ingredient Source: Finger Millet (Eleusine coracana), Wheat Flour, Sugar, Vegetable Oil
- Part Used: Grain Flour & Ingredients
- Category: Retail, Food Service, Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Milling → Mixing → Dough Prep → Shaping → Baking → Cooling → Packaging
- No Artificial Color / Flavor / Preservatives (Natural Sweeteners Allowed)
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
- Gluten-Free Option Available (If Applicable)
Core Physical Specifications
- Moisture: Max 5%
- Color: Light Brown (Natural Ragi)
- Odor: Mild, Cereal-Like
- Taste: Mildly Sweet, Nutty Ragi Flavor
- Texture: Crisp, Uniform & Breakable
- Shape / Size: Standard, Uniform
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
Food Safety
- Strict Hygienic Processing
- Salmonella / E. coli / Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Aflatoxin / Mycotoxin: Within Codex / EU Limits
- CFU / TPC: As Per Regional Standard
Drying & Storage
- Baked to Low Moisture for Shelf Life
- Dry, Clean, Ventilated Warehouse Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Direct Sunlight
Packing Requirements
- Inner Packing: Food-grade PE / Aluminum Foil / Kraft Liner
- Outer Packing: 10 kg / 20 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Packing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List & Allergen Declaration
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Health Consumers & Food Service
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Jowar Biscuits – Global Specifications
Product Overview
- Product Type: Health / Gluten-Friendly Biscuit
- Product Name: Jowar Biscuits
- Ingredient Source: Sorghum (Sorghum bicolor), Wheat Flour, Sugar, Vegetable Oil
- Part Used: Grain Flour & Ingredients
- Category: Retail, Food Service, Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Milling → Mixing → Dough Prep → Shaping → Baking → Cooling → Packaging
- No Artificial Color / Flavor / Preservatives (Natural Sweeteners Allowed)
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
- Gluten-Free Option Available (If Applicable)
Core Physical Specifications
- Moisture: Max 5%
- Color: Light Golden Brown
- Odor: Mild, Cereal-Like
- Taste: Mildly Sweet, Nutty Jowar Flavor
- Texture: Crisp, Uniform & Breakable
- Shape / Size: Standard, Uniform
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
Food Safety
- Strict Hygienic Processing
- Salmonella / E. coli / Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Aflatoxin / Mycotoxin: Within Codex / EU Limits
- CFU / TPC: As Per Regional Standard
Drying & Storage
- Baked to Low Moisture for Shelf Life
- Dry, Clean, Ventilated Warehouse Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Direct Sunlight
Packing Requirements
- Inner Packing: Food-grade PE / Aluminum Foil / Kraft Liner
- Outer Packing: 10 kg / 20 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Packing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List & Allergen Declaration
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Health Consumers & Food Service
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Quinoa Biscuits – Global Specifications
Product Overview
- Product Type: Superfood Biscuit / Health Food
- Product Name: Quinoa Biscuits
- Ingredient Source: Quinoa (Chenopodium quinoa), Wheat / Oat Flour, Sugar, Vegetable Oil
- Part Used: Grain Flour & Ingredients
- Category: Retail, Food Service, Nutraceutical & Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Milling → Mixing → Dough Prep → Shaping → Baking → Cooling → Packaging
- No Artificial Color / Flavor / Preservatives
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
- Gluten-Free Option Available (If Applicable)
Core Physical Specifications
- Moisture: Max 5%
- Color: Light Brown with Visible Quinoa Grains
- Odor: Mild, Nutty
- Taste: Mildly Sweet, Nutty with Quinoa Flavor
- Texture: Crisp, Uniform & Breakable
- Shape / Size: Standard, Uniform Dimensions
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
Food Safety
- Strict Hygienic Processing
- Salmonella / E. coli / Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Aflatoxin / Mycotoxin: Within Codex / EU Limits
- CFU / TPC: As Per Regional Standard
Drying & Storage
- Proper Baking to Maintain Crispness
- Dry, Clean, Ventilated Warehouse Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Direct Sunlight
Packing Requirements
- Inner Packing: Food-grade PE / Aluminum Foil / Kraft Liner
- Outer Packing: 10 kg / 20 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Packing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List & Allergen Declaration
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Breakfast & Health-Conscious Consumers
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Coconut Biscuits – Global Specifications
Product Overview
- Product Type: Health / Snack Biscuit
- Product Name: Coconut Biscuits
- Ingredient Source: Wheat / Oat Flour, Sugar, Vegetable Oil, Desiccated Coconut
- Part Used: Flour, Coconut & Ingredients
- Category: Retail, Food Service, Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Mixing → Dough Prep → Shaping → Baking → Cooling → Packaging
- No Artificial Color / Flavor / Preservatives
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
Core Physical Specifications
- Moisture: Max 5%
- Color: Light Golden Brown with Coconut Flakes
- Odor: Mild Coconut Aroma
- Taste: Sweet Coconut Flavor
- Texture: Crisp & Breakable
- Shape / Size: Uniform
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
Food Safety
- Strict Hygienic Processing
- Salmonella / E. coli / Yeast & Mold: Within Codex / EU Limits
- Heavy Metals / Mycotoxin: Within Codex / EU Limits
Drying & Storage
- Proper Baking for Shelf Stability
- Dry, Clean, Ventilated Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Sunlight
Packing Requirements
- Inner Packing: Food-grade PE / Aluminum Foil / Kraft Liner
- Outer Packing: 10 kg / 20 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Packing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Suitable for Retail & Food Service Applications
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Flaxseed Biscuits – Global Specifications
Product Overview
- Product Type: Health / High-Fiber Biscuit
- Product Name: Flaxseed Biscuits
- Ingredient Source: Wheat / Oat Flour, Flax Seeds (Linum usitatissimum), Sugar, Vegetable Oil
- Part Used: Flour & Seeds
- Category: Retail, Food Service, Health-Conscious Consumers
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Mixing → Dough → Shaping → Baking → Cooling → Packaging
- No Artificial Color / Flavor / Preservatives
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
Core Physical Specifications
- Moisture: Max 5%
- Color: Light Brown with Visible Flax Seeds
- Odor: Mild, Nutty
- Taste: Nutty, Slightly Sweet
- Texture: Crisp & Breakable
- Shape / Size: Uniform
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
Food Safety
- Strict Hygienic Processing
- Salmonella / E. coli / Yeast & Mold: Within Codex / EU Limits
- Heavy Metals / Mycotoxin: Within Codex / EU Limits
Drying & Storage
- Proper Baking for Shelf Stability
- Dry, Clean, Ventilated Storage
- Palletized – No Floor Contact
- Avoid Moisture, Heat & Sunlight
Packing Requirements
- Inner Packing: Food-grade PE / Aluminum Foil / Kraft Liner
- Outer Packing: 10 kg / 20 kg Cartons / Bags
- Optional: Vacuum / Nitrogen Packing
- Storage: Dry, Ventilated, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List
- Halal Certificate (If Required)
- Pesticide & Mycotoxin Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Retail, Breakfast & Food Service Applications
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Tomato Puree – Global Specifications
Product Overview
- Product Type: Processed / Canned / Puree
- Product Name: Tomato Puree
- Botanical Name: Solanum lycopersicum L.
- Part Used: Fully Ripened Tomato Pulp
- Category: Culinary, Food Service, Retail
- Global Markets: EU, ANZ, ASEAN, MERCOSUR, EAC, SADC, Middle East & Worldwide
Processing & Compliance
- Processing Flow: Cleaning → Sorting → Washing → Blanching → Crushing → Pureeing → Cooking (Optional) → Packing → Sterilization
- No Artificial Color / Flavor / Preservatives (Salt / Citric Acid Allowed)
- Codex & Halal Compliant
- Pesticide Residues Within Global Limits
Core Physical Specifications
- Moisture / Total Solids: 6–8% / 92–94%
- Color: Natural Red to Deep Red
- Odor: Fresh Tomato Aroma
- Taste: Natural, Slightly Tangy
- pH: 4.1 – 4.5
- Viscosity: Smooth, Uniform, No Lumps
- Foreign Matter: Zero Tolerance
- Insects / Larvae: Zero Tolerance
Food Safety
- Strict Hygienic Processing
- Salmonella / E. coli / Yeast & Mold: Within Codex / EU Limits
- Heavy Metals: WHO / Codex Compliant
- Pesticide Residues: Codex / EU / US Compliant
Storage & Handling
- Dry, Clean, Ventilated Warehouse Storage
- Avoid Direct Sunlight & Extreme Heat
- Shelf-Stable Under Ambient Conditions
Packing Requirements
- Inner Packing: Food-grade Tin / Glass / Aseptic Bag
- Outer Packing: Carton Boxes / Wooden Crates
- Optional: Sterilized / Vacuum Packing
- Storage: Cool, Dry, Palletized
Export Documents
- Certificate of Analysis (COA)
- Batch / Lot Number
- MFG & Expiry / Best Before Date
- Ingredient List
- Halal Certificate (If Required)
- Pesticide Compliance Declaration
Global Export Confirmation
- Meets All International Standards
- Export-Ready for All Countries
- Ideal for Culinary, Industrial Food Service & Retail Use
